intestinal microbiota metabolism of l-carnitine a nutrient in red meat Dietary lecithin, choline, and L-carnitine, which are abundant Effects of choline metabolite—trimethylamine N-oxide

Effects of choline metabolitetrimethylamine N oxide on immunometabolism in inflammatory bowel disease Frontiers Dietary factors, gut microbiota, and serum trimethylamine N oxide associated with cardiovascular disease in the Hispanic Community Health Study Study of Latinos The American Journal of Clinical Nutrition TMAVA, a Metabolite of Intestinal Microbes, Is Increased in Plasma From Patients With Liver Steatosis, Inhibits Butyrobetaine Hydroxylase, and Exacerbates Fatty Liver in Mice Gastroenterology Meat intake in relation to composition and function of gut microbiota Clinical Nutrition Elucidation of an anaerobic pathway for metabolism of l carnitinederived butyrobetaine to trimethylamine in human gut bacteria PNAS Revisiting the Role of Carnitine in Heart Disease Through the Lens of the Gut Microbiota PMC

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