Cakebread Cellars Benchland Select Cabernet Sauvignon 2010 Morellino di Scansano the red 2017 Pozo Alto

the red 2017 Pozo Alto was singing when I tasted it

precise acidity and profound substance

cedar and clove animate this medium-bodied

Jose Antonio Mokoroa is one of the very best in the business

Old vines and heavier soils give this wine weight and richness on the palate

Cakebread Cellars Benchland Select Cabernet Sauvignon 2010 Morellino di Scansano the red 2017 Pozo AltoThe 2010 Cabernet Sauvignon Benchland Select offers abundant blueberry and black currant fruit intermixed with notions of spring flowers. Deep, rich and full bodied, it comes across like a great classic Napa Cabernet. Nothing is out of place and the wine has a certain accessibility, but it will not hit its prime for another 5 7 years, and should last for two to three decades, possibly longer. 95 Pts Wine Advocate