Wine. Pie. History. Sparkling Wine each chosen to reflect the

each chosen to reflect the rhythm of the season and the soul of our Central Otago terroir

98 Points by Winestate Magazine (July/August 2022)

then riddled and disgorged by hand during Spring 2024 on-site at Quartz Reef

95 — Jamie Goode (Wine Anorak

Others are meant to be experienced

Wine. Pie. History. Sparkling Wine each chosen to reflect theWine ~ Pie ~ History 6 wines paired with Sangas pie creations From 1985 to today, Central Otagos story has never tasted so good. Our most popular event is back! Join us for an afternoon of Quartz Reef wines, Sangas legendary pies, and plenty of surprises. Two milestones, one unforgettable celebration tickets sell fast, dont miss out! Please note that this lunch does not include vegetarian vegan options. When: Saturday, 8th November 2025, 11 am to 2 pm