August 18 | Kids | Fresh Pasta (Ages 8 - 12) Skills Series recipes for soups that freeze

recipes for soups that freeze well

In this class we will work together to celebrate the wonderful ingredient that is LEMON

Each student will make their own batch of sauerkraut to take home (500ml)

to being able to handle a whole chicken - a skill you’ll have for a life time

This all new menu will share recipes that you can enjoy from fall through the winter

August 18 | Kids | Fresh Pasta (Ages 8 - 12) Skills Series recipes for soups that freezeIn this class kids will learn to make fresh pasta, homemade Alfredo, pesto and tomato sauce. Included in this class is dinner with homemade lemonade, a recipe pack to take home with bonus recipes. Please note this class is for children between 9 and 13 and is not a parent and child class.