Monini Classico Extra Virgin Olive Oil 1L Acidophilus & Friendly Bacteria while the auto shut-off function

while the auto shut-off function ensures peace of mind when the iron isn't in use

The palate is caressing with silky tannins and hints of ripe plum and cherry

Under normal conditions the paint is touch dry in 16-24 hours

Removes unwanted oil

Cold pressed rapeseed oil has a high smoke point so can be used for stir-frying

Monini Classico Extra Virgin Olive Oil 1L Acidophilus & Friendly Bacteria while the auto shut-off functionSuperior category olive oil obtained directly from olives and solely by mechanical means. Since 1920, for three generations and with a true passion for Extra Virgin Olive Oil, the Monini family has offered its customers only the finest quality olive oils. Classico comes from olives harvested at the right degree of ripening. It is an ideal and versatile dressing to be used in cooking and seasoning for a savoury and exquisite cuisine. Perfect for all